Processing Equipment – Meat Poultry – Fresh Meat – Defrosting Tempering
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Defrosting & Tempering
Ferrite
Whether you are interested in Tempering, Drying, Cooking or Boost Heating – Ferrite has a microwave system designed specifically for your application. Ferrite customizes every system to suit the customer facility and requirements and designs and manufactures custom cavities and applicators to fit non-standard requests. Learn More About FerriteinicTravaglini
Since 1950, Travaglini has been a leading company in the designing and developing of thawing systems for all kinds of meats and various fish products. Travaglini guarantees a perfect temperature uniformity in all points inside the room, with reduce shrinkage throughout the entire thawing cycle which may vary from 12 to 36 hours depending on the size of the product. Learn More About Travaglini EquipmentGünther
Günther Thawing-Technology is a unique process combination of direct and indirect heat transmission. In addition to the standard defrosting application with indirect glycol heat transmission through double jacket and baffles, the system generates a hot vapour phase injected into the drum and surrounds the meat blocks. Due to this Günther achieves a faster defrosting time with minimized denaturation of the product. Learn More About Guenther Maschinenbau