Dicing, Cubing & Shredding
Foodlogistik offers a range powerful, reliable and accurate clean-cut machines suitable for the continuous cutting of meat into cubes, strips, sticks and slices.
Reference DICR Classic 90/96
Industry-leading size reduction equipment includes meat dicers and shredders. These state-of-the-art, continuous flow, fresh or cooked product machines offer versatility and accuracy, allowing customers to take control of their processing with less handling, improved hygiene, and reduced labor costs.
- Complimentary ground shipping within 1 to 7 business days
- In-store collection available within 1 to 7 business days
- Next-day and Express delivery options also available
- Purchases are delivered in an orange box tied with a Bolduc ribbon, with the exception of certain items
- See the delivery FAQs for details on shipping methods, costs and delivery times
RETURNS AND EXCHANGES
- Easy and complimentary, within 14 days
- See conditions and procedure in our return FAQs