The WSJ single drying room unit is suitable for ventilated drying in cold regions. This circulating system is ventilated for drying and maturing of salami and raw hams. It displays energy saving features through the use of air enthalpy.
WSJ
The WSJ single drying room unit is suitable for ventilated drying in cold regions. This circulating system is ventilated for drying and maturing of salami and raw hams. It displays energy saving features through the use of air enthalpy.
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SHIPPING
- Complimentary ground shipping within 1 to 7 business days
- In-store collection available within 1 to 7 business days
- Next-day and Express delivery options also available
- Purchases are delivered in an orange box tied with a Bolduc ribbon, with the exception of certain items
- See the delivery FAQs for details on shipping methods, costs and delivery times
RETURNS AND EXCHANGES
- Easy and complimentary, within 14 days
- See conditions and procedure in our return FAQs
